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Food Preservation: Drying

Dried foods are easy to carry and can be tasty and nutritious snacks or healthy seasonings for foods. Join us, as we demystify some key steps you need to know before drying herbs, produce, and jerky at home! Presented by University of Maryland Extension.

Thursday, October 8, 2020 at 5:00pm to 6:00pm

Virtual Event
Event Type

Home and Garden, Virtual Event, One Maryland One Book

Age Group

Adults, Seniors

Compass Category

Programs For Adults

Digital Signage

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Kobye Noel

Kobye Noel left a positive review 10/7/2020

Enjoyed the presentation