Dried foods are easy to carry and can be tasty and nutritious snacks or healthy seasonings for foods. Join us, as we demystify some key steps you need to know before drying herbs, produce, and jerky at home! Presented by University of Maryland Extension.
Thursday, October 8, 2020 at 5:00pm to 6:00pm
Virtual Event
Kobye Noel left a positive review 10/7/2020
Enjoyed the presentation