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From Market to Your Table

John Shields, chef/owner of Gertrude's Restaurant, will share tips for making the most of the Waverly Market's bounty.

Copies of the 25th anniversary edition of Chesapeake Bay Cooking with John Shields will be for sale at a book signing following the program.

Saturday, September 19, 2015 at 10:30am

400 E. 33rd Street, Baltimore, MD 21218

Event Type

Health & Wellness

Age Group

Adults, Seniors

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